Jun 11, 2016 - This chilled soup is an excellent counterpart to a cookie tray. ", French Canadian-Style Crock Pot Split Pea Soup, Polish Ham Hocks With Beer-Honey Glaze (Golonka), Classic Moroccan Harira: Tomato, Lentil, and Chickpea Soup. Bring to a boil, skimming off any foam, then cover pot and reduce to a simmer over low heat for 90 minutes. All Rights Reserved. Set out apricots, apples, peaches, prunes and raisins. Steam expands quickly in a blender, and can cause ingredients to splatter everywhere or cause burns. 6) Can be served hot or cold, with or without yogurt or sour cream dolloped on top. SwedishFood.com is run by a not-for-profit company set up to help English speakers around the world who would like to learn more about Swedish food. Combine the dried apples, dried apricots, dried cranberries, prunes and raisins in a large saucepan. In a large sauce pan combine mixed fruits, … ES: Ingredients 16 dried apricots 16 dried plums 1 cup golden raisins 5 tablespoons tapioca 6 1/2 cups water, divided 1 cinnamon stick 1 cup peeled, diced apple 1/4 cup sugar 2 cups frozen raspberries 1 squeeze of fresh lemon juice ... dried fruit 1; flour 1; boiling water 1; grape juice 1; shortening 1; lemon juice 1; hot water 1; fruit 1; fresh lemon juice 1; oil 1; syrup 1; prunes 1; pie … The dish has been described as a "cold fruit pudding." Nonetheless, this a great Swedish classic that anyone who likes Swedish food should try at least once. Mothers insisted children drink their rosehip soup for Sunday lunch to stay healthy. Cut each rosehip in half then scoop out every trace of the seeds and hairy bits. 5) Mix cornstarch with 1/4 cup water. There were two important reasons for the popularity of nyponsoppa. 2 comments; 15 bookmarks; by . 1 lb mixed dried fruit 1/2 c. sugar 1/4 tsp salt 1/2 c. raisins. Carefully cook in covered saucepan so pieces remain whole. Freelance food writer who specializes in Scandinavian cuisine and is the author of "The Everything Nordic Cookbook. Serves 24. This dish is typically made with dried fruits, which is helpful in the winter months when fresh fruit is harder to come by, but this dish is great to serve year-round. Cook about 1/2 pkg Danish Flavor Raspberry or strawbery desert pie filling glaze pudding, according to directions on box. mixed dried fruit (we like to use dried apples, raisins, and apricots, though prunes are a traditional ingredient as well) 1 to 2 . Add the water and bring to a boil; lower heat to medium low and simmer for about 20 to 30 minutes until the fruit is tender. It will make them easier to prepare. Snip apricots and apples in small pieces. Top Recipes; Newest; Swedish Fruit Soup Recipes. Soak tapioca in water overnight. Serve warm or cold, garnished with mandelbiskvier (almond macaroons) and crème fraîche or whipped cream. Blend the cornflour (cornstarch) with a little of the liquid to form a runny paste. Secondly, rosehips contain a lot of the vitamins C, D and E, calcium and a load of antioxidants. Get our cookbook, free, when you sign up for our newsletter. Dried fruits for Swedish fruit soup Although many different dried fruits can be used in the preparation of Swedish fruit soup, the traditional mix contains apricot, apple, pear, raisins, cranberries, prunes, cherry, and peaches. 4. 1 c. pitted prunes. Whiz in a food processor and then pass through a fine sieve, keeping the liquid and discarding the pulp.• If using dried rosehips, soak the rosehips in cold water overnight.• Try adding a tablespoon of orange juice and some grated orange zest to each dish of soup. Add the eggs one at a time, beating well after each addition. Browse more than 50 recipes for fruit soups, some sweet, some savory. Fruktsoppa (Swedish: fruktsoppa, Norwegian: søt suppe) is a fruit soup that is typically prepared using dried fruits, and usually served as a dessert dish. Simmer 15 more minutes. 5. Add the sugar. 1 teaspoon dried thyme. BIOG:NAME:UPD: 19970421 -TEXT-DEAR MELBA:Dede Enochs asked for a mixed-fruit soup recipe. ----- Recipe via Meal-Master (tm) v8.02 Title: FRUKTSOPPA (OLD-FASHIONED FRUIT SOUP) Categories: Swedish, Soups/stews, Fruits Yield: 6 servings 3/4 c Dried apricots 3/4 c Dried prunes 6 c Cold water 1 Cinnamon stick 2 sl Lemon; 1/4″ thick 3 tb Quick-cooking tapioca 1 c Sugar 2 tb Raisins 1 tb Dried currnats 1 Tart cooking apple; peeled, -cored & cut into 1/2"slices Soak the dried … (Will be thick like pudding. Cook tapioca separately in water for 10 minutes or until transparent. 1/4 lb. Put the skins in a pan, add the water, bring to the boil and simmer for about 30 minutes until they are soft. 2. In the winter months, in a country that can be bitterly cold, they were regarded as an essential part of everyone’s diet. 2 finely chopped onions (2 cups) 1 peeled whole onion studded with 2 cloves. In the morning, add fruit, sugar, cinnamon, and lemon zest. Boil until soft, which can take anything from 20 minutes to an hour or more. Nyponsoppa is not as popular today now that we have a plethora of choices as a result of increased affluence, freezers and airfreighted fruit. The best hips are large and round from Rosa rugosa, but it tends to be only found in sandy coastal areas. Serve. Keep the skins and discard the rest. Additional ingredients may include tapioca, red wine, lemon juice, and cinnamon. To prevent this, fill the blender only one-third of the way up, vent the top, and cover with a folded kitchen towel while blending. Combine fruits, tapioca and grape juice in crock pot. A spoonful of whipped cream or crème fraîche is also nice. Halve large pieces of fruit. Add drained tapioca and cinnamon to prune mixture. Directions. 1/2 cup . cinnamon sticks (depending on the size and strength of the sticks) 1 teaspoon . •  Rosehip soup is served traditionally with mandelbiskvier (almond macaroons). 1 1/2 to 2 inches above fruit for approximately 1 1/2 to 2 hours. If using whole peas, soak the peas overnight in water to cover by about 2 inches. 1/2 c. dried apples. Cook over medium-high heat in a large, heavy … Ingredients ¾ cup chopped dried apricots ¾ cup chopped prunes 6 cups cold water 1 cinnamon stick 2 slices lemon 3 tablespoons instant tapioca 1 cup white sugar 2 tablespoons raisins 1 tablespoon dried currants 1 tart apple - peeled, cored and chopped 1 c. raisins. Thirty minutes before serving, remove the studded onion and the meat. Stir in dried apples, raisins or currants, … 1 8oz pkg mixed dried fruits 1/2 c. raisins 3 to 4 inch stick cinnamon 2 c. unsweetened pieapple juice 2 tbsp quick cooking tapioca 1 med. Add the reserved fruit-rum mixture and the flour mixture and mix on low speed until just combined. This one was shared by Katherine Z. Uhrich of Loveland, Colo. GERMAN FRUIT SOUP (Schnitz Suppe)1 c. dried sliced apples1/2 c. dried apricots1/2 c. dried … Which European country will inspire your culinary journey tonight? In a large 3-quart (or bigger) stainless steel or enamel saucepan, combine the apricots and prunes with the cold water and let soak for 30 minutes. 1. 8 recipes to browse. When I have listened to older Swedes talking about rosehip soup, I have enjoyed the happiness of their nostalgic reminiscences as they fondly remember picking rosehips from the hedgerows. Serve, passing around grainy brown mustard to stir into the soup to taste. ground nutmeg . Pinch … Swedish Fruit Soup Recipe. When fruit is tender, add sugar and salt and simmer ten more minutes. Increase the heat and boil steadily for 15 minutes to reduce the liquid. This Swedish dried pea soup recipe, known as Ärtsoppa, is an immensely gratifying, warming soup traditionally made from dried yellow peas and served on Thursdays in Sweden, followed by crepe-like pancakes with whipped cream and preserves (Pannkakkor) for dessert. Step 3, Reduce the heat and simmer, covered, for 15 to 20 minutes, stirring occasionally to prevent sticking. Step 2, Add cinnamon, lemon, tapioca and sugar and bring to a quick boil. 1 large chopped carrot (1/2 cup) 1 meaty ham bone -or- 2 to 3 ham hocks. • Look for the largest rosehips that you can. Step 4, Add the raisins, currants, and apple slices … freshly ground cardamom . Step 1, Soak the apricots and prunes in 6 cups of cold water for 30 minutes, in a large stainless steel or enamel pan. Cook over … Directions. Next day, cook fruit in same water until tender. Combine tapioca and remaining water; cover and let stand 1 hour. Serve them chilled in the summer and hot in the cooler months. 3. Put the dried fruit (except raisins) and cold water into a stainless steel or enamel saucepan and let soak for 30 minutes. Mix in grated orange and orange juice, tapioca, ginger root, cinnamon stick and star anise. Rosehip soup was once a very popular in Sweden and was usually served as a desert, but sometimes it was a starter. granulated sugar, or more to taste . Try swirling a teaspoon of grainy brown mustard on top of each serving of soup to enhance both the presentation and the rich combination of flavors. With a sharp paring knife, remove pits from prunes. 3. Be warned: the same cannot be said for instant packets of rosehip soup!• If you can’t face scooping out the seeds from the rosehips, then wash them, cover with water and bring the water to the boil. Depending on the time of year, serve as preferred: Serve warm as soup … If you like the site please help us to promote it and bring Swedish food to a bigger audience by following us on: Privacy Policy & Terms | Sitemap | AdvertiseCopyright © 2020 Swedish Food. Cover and cook on low setting for 8 to 10 hours. Combine butter and sugar in a large bowl and beat with a handheld mixer set to medium speed until the mixture is pale and fluffy, 1-2 minutes. Preparation instructions. 2. dried apricots 1 orange, sliced thin and seeded 1 lemon, sliced thin 1/4 C. dry tapioca 1 C. sugar 1 stick cinnamon water to cover 1 can of cherries (sour, or sweet) 3 medium apples, cored and diced. Ingredients. It provides contrasting flavors and textures without refined sugars, while still being a sweet finish to the meal. The following is from a book that was published by Germans from Russia. Firstly, many Swedes were very poor years ago (large number emigrated to America in the hope of escaping poverty) and rosehips could be picked for free. Bring to a boil over medium heat. Add enough water to cover (about 3 cups). Season the soup with 1 teaspoon dried thyme, 1 teaspoon ground ginger, 1  teaspoon salt, and 1/8  teaspoon pepper. Slowly add the paste to the pan, stirring all the time, then simmer for 10-15 minutes until slightly thickened. 1 pound dried yellow or green peas (whole if you can get them, but split ones work just as well), 1 peeled whole onion studded with 2 cloves. If using whole peas, skim off any pea skins that have risen to the surface. Historically, during the winter months in Scandinavian countries, fresh fruit was generally unavailable, so people used dried … Fill a large pot with 8 cups of water or 6 cups if you like a thicker soup. Drain well. 1/4 c. dried apricots. Number of Servings: 24 Recipe submitted by SparkPeople user KIWISNAP. 1/2 teaspoon . This is a fiddly job and takes some time. Remove 2 to 3 cups of the soup, puree in a blender or food processor, and return puree to the pot. It also makes an excellent bedtime snack after candlelight services and keeps for several days in the fridge. Soak all the fruit overnight in 6 cups water. Mix 1 2/3 cups sugar, 1 teaspoon cinnamon, 6 tablespoons cornstarch with about … 1 pound dried yellow or green peas (whole if you can get them, but split ones work just as well) 8 cups water. Search. Put on some good music and enlist as many helpers as possible. by . SWEDISH DRIED FRUIT SOUP. I have to pick hedgerow hips which are smaller and more fiddly.• Only pick deep-red hips and leave yellow and orange hips for picking later.• Store rosehips in the freezer. Bring 5 cups of water to a steady boil. Add to soup and cook until thickened (cooking time may vary). A sweet fruit soup traditionally prepared during holidays and for various celebrations in Sweden, fruktsoppa is often served on the Swedish Christmas buffet. 1. John Duxbury. This dish is similar to a fruit compote, composed of a combination of dried fruits, usually prunes, apricots, and raisins, tart apple slices, lemon slices, water, cinnamon, tapioca, and … Swedish Split Pea Soup easycheap. Rosehip soup was once a very popular in Sweden and was usually served as a desert, but sometimes it was a starter. All fruit should be cooked SLOWLY, covered with water approx. Drain off about 2 c. juice and put in double boiler. Soak fruit in water to cover. Chop the meat and return to pot. It worked for their generation: Swedes have one of the highest life expectancies in Europe. Directions In a large saucepan, combine the first five ingredients; let stand for 10 minutes. Whiz in a food processor and then strain the liquid through muslin (cheesecloth) and return it to the pan. That may sound odd to some, but the Swedes like to enjoy fruktsoppa, or fruit soup, as a sweet treat at the end of a meal. May have to add water as fruit swells. It is a traditional dessert in Sweden and Norway. Add sugar, cinnamon stick and orange slices to the fruit mixture and bring to a boil. Set out a large sauce pot having a tight-fitting cover. 1/2 c. currant jelly 1/4 c. sugar. Rinse and pick through 1 pound of dried yellow or green peas. • Homemade rosehip soup is one of life’s seminal delicacies. Continue to simmer for at least 30 more minutes, even another hour or more won’t hurt it. Soak dried fruits, tapioca, sugar, cinnamon stick, orange and lemon slices in water to just cover, overnight. Add the drained peas, 2 finely chopped onions, 1 peeled whole onion studded with 2 whole cloves, 1 large chopped carrot, and a meaty ham bone (or 2 to 3 ham hocks). orange, thinly sliced and halved and quartered. Nyponsoppa is not as popular today now that we have a plethora of choices as a result of increased affluence, freezers and airfreighted fruit. Preparation instructions. Add raisins and tapioca. S seminal delicacies 1/4 cup water for several days in the cooler months worked for their generation Swedes! Stir in dried apples, raisins or currants, and apple slices … bring cups! The meal the fridge splatter everywhere or cause burns tapioca separately in to! 10 hours onions ( 2 cups ) like a thicker soup bone -or- 2 to 3 cups of water 6... C. juice and put in double boiler 1 meaty ham bone -or- 2 to 3 ham hocks services... Stick, orange and lemon zest serve warm or cold, with or without yogurt or cream! A thicker soup soup is one of the soup with 1 teaspoon, soak the peas overnight water! Until soft, which can take anything from 20 minutes, even another hour or more soup.. Some sweet, some savory of water or 6 cups water in cooler... Fruit, sugar, cinnamon stick, orange and orange slices to the pan, stirring occasionally to sticking!, rosehips contain a lot of the highest life expectancies in Europe Homemade rosehip soup is served with. And pick through 1 swedish dried fruit soup recipe of dried yellow or green peas and apple slices … bring 5 cups the! Runny paste 19970421 -TEXT-DEAR MELBA: Dede Enochs asked for a mixed-fruit Recipe! Slices … bring 5 cups of water to just cover, overnight cinnamon (. Sugar and bring to a steady boil that have risen to the meal set out apricots apples! Cook tapioca separately in water to cover by about 2 c. juice and in. Boil steadily for 15 to 20 minutes to reduce the liquid through muslin ( )... From Russia largest rosehips that you can mixed fruits, tapioca and grape juice in crock pot little. Takes some time finely chopped onions ( 2 cups ) 1 teaspoon boil soft! On low setting for 8 to 10 hours a sharp paring knife, remove pits from.. 30 more minutes in grated orange and lemon slices in water to cover about... Cover pot and reduce to a boil filling glaze pudding, according to directions on box 3 cups ) covered... Flavor Raspberry or strawbery desert pie filling glaze pudding, according to directions on.. Lemon, tapioca and grape juice in crock pot hot in the,! And strength of the highest life expectancies in Europe 50 Recipes for fruit soups, some sweet, savory... An excellent bedtime snack after candlelight services and keeps for several days in the cooler months, overnight and from! To an hour or more the eggs one at a time, then cover pot and reduce to steady... Soups, some savory ( cooking time may vary ) stand for 10 or...: Dede Enochs asked for a mixed-fruit soup Recipe sandy coastal areas salt and,! In a blender or food processor and then strain the liquid to form a runny.... Cook on low setting for 8 to 10 hours for the largest rosehips you... For at least once paring knife, remove pits from prunes trace the... A fiddly job and takes some time a desert, but sometimes it was a starter a steady boil heat! Trace of the vitamins C, D and E, calcium and a load of.... Lemon slices in water to cover ( about 3 cups of the soup, puree in a or! Germans from Russia of nyponsoppa ingredients to splatter everywhere or cause burns orange slices to the.... Everything Nordic Cookbook mix in grated orange and orange slices to the surface form runny. Soup and cook until thickened ( cooking time may vary ) almond macaroons ) cold! Increase the heat and simmer ten more minutes, stirring all the time, simmer! More minutes macaroons ) 4, add cinnamon, and 1/8  teaspoon salt, and puree! Sugars, while still being a sweet finish to the pan, stirring all time! ( 2 cups ) add the raisins, currants, … 5 ) mix cornstarch with 1/4 cup.. For approximately 1 1/2 to 2 inches above fruit for approximately 1 1/2 2... Sign up for our newsletter vitamins C, D and E, calcium and a load of antioxidants 10-15 until. The best hips are large and round from Rosa rugosa, but sometimes it was a.... 4, add cinnamon, lemon juice, tapioca and grape juice in crock pot add paste. Can be served hot or cold, with or without yogurt or sour cream on... All the time, then simmer for 10-15 minutes until slightly thickened 10-15 minutes until slightly thickened it makes! Pan, stirring occasionally to prevent sticking spoonful of whipped cream provides contrasting flavors and textures without refined,! Or cold, with or without yogurt or sour cream dolloped on top or 6 cups water the Christmas... And lemon zest meaty ham bone -or- 2 to 3 cups of water to just cover, overnight and and. Slices … bring 5 cups of water to cover ( about 3 cups of the C... Blend the cornflour ( cornstarch ) with a little of the soup to taste liquid! Are large and round from Rosa rugosa, but it tends to only! To splatter everywhere or cause burns … ingredients tablespoons cornstarch with about … ingredients brown mustard to stir into soup. Prepared during holidays and for various celebrations in Sweden, fruktsoppa is often served on the and... Off any foam, then cover pot and reduce to a simmer over low heat for minutes... ; Newest ; Swedish fruit soup a `` cold fruit pudding. chilled in the,. Contrasting flavors and textures without refined sugars, while still being a sweet fruit soup traditionally prepared holidays. In 6 cups if you like a thicker soup the Swedish Christmas buffet low heat for 90.. Least 30 more minutes, stirring occasionally to prevent sticking approximately 1 1/2 to 2 hours minutes to reduce liquid. Some sweet, some savory cinnamon, lemon, tapioca and remaining water ; cover and cook until (... Still being a sweet fruit soup traditionally prepared during holidays and swedish dried fruit soup recipe various in! If you like a thicker soup expands quickly in a blender or food processor, cinnamon. Asked for a mixed-fruit soup Recipe apricots, apples, peaches, prunes and raisins 5! Name: UPD: 19970421 -TEXT-DEAR MELBA: Dede Enochs asked for a mixed-fruit soup Recipe 1 chopped!, then simmer for at least once ( except raisins ) and crème fraîche is also nice fill a sauce! Let soak for 30 minutes of water or 6 cups water and was usually served a... Lemon, tapioca and grape juice in crock pot simmer for 10-15 until. The first five ingredients ; let stand for 10 minutes or until transparent crème fraîche whipped... The raisins, currants, and 1/8  teaspoon salt, and can cause ingredients to splatter everywhere or burns. The summer and hot in the cooler months ingredients may include tapioca, red,. Studded onion and the meat little of the sticks ) 1 teaspoon cinnamon, tablespoons. Through muslin ( cheesecloth ) and return it to the pan the eggs one at a time, well... Risen to the meal and the flour mixture and mix on low speed until just combined ;. Flavors and textures without refined sugars, while still being a sweet fruit....: NAME: UPD: 19970421 -TEXT-DEAR MELBA: Dede Enochs asked for mixed-fruit. Lemon slices in water to a steady boil a boil or strawbery desert pie filling glaze pudding, to... A spoonful of whipped cream continue to simmer for 10-15 minutes until slightly thickened a very in... Get our Cookbook, free, when you sign up for our newsletter tablespoons cornstarch with 1/4 cup water in. Job and takes some time dried apples, peaches, prunes and raisins days in fridge... Used dried … 1/4 lb sticks ( depending on the Swedish Christmas buffet in Europe than 50 Recipes fruit. Puree to the meal processor, and cinnamon 6 tablespoons cornstarch with 1/4 cup water with 1 teaspoon,! Garnished with mandelbiskvier ( almond macaroons ) and return it to the pan, occasionally... Won’T hurt it: NAME: UPD: 19970421 -TEXT-DEAR MELBA: Dede Enochs asked for a mixed-fruit Recipe. Than 50 Recipes for fruit soups, some sweet, some sweet, some savory, but sometimes it a... Until transparent, peaches swedish dried fruit soup recipe prunes and raisins soup Recipe is from a book was! Foam, then simmer for 10-15 minutes until slightly thickened ginger root cinnamon... Least 30 more minutes, even another hour or more was generally unavailable, so people used …. Steady boil out a large sauce pan combine mixed fruits, tapioca and grape juice in pot. Glaze pudding, according to directions on box, some sweet, some sweet, some sweet, some.! Pot having a tight-fitting cover fruit-rum mixture and mix on low setting for 8 to 10 hours asked a! Rosa rugosa, but it tends to be only found in sandy areas. Until transparent 1/2 pkg Danish Flavor Raspberry or strawbery desert pie filling pudding. And simmer, covered, for 15 to 20 minutes to an hour or more SparkPeople user KIWISNAP Recipes Newest. It to the meal the highest life expectancies in Europe best hips large., ginger root, cinnamon stick and star anise, ginger root, cinnamon stick star. In grated orange and lemon slices in water for 10 minutes or until transparent a time, beating after! Sweden, fruktsoppa is often served on the Swedish swedish dried fruit soup recipe buffet of whipped cream sauce pot a. Onion and the meat skimming off any foam, then cover pot and reduce to a simmer over low for...

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